Strategy of production of leguminous cultures and soya in Steppe of Ukraine

Abstract

The purpose. To analyze state of production of leguminous cultures in steppe zone and prospects of development of branch on the basis of innovative means of production and technologies. Methods. Field, analytical, normative, comparative, mathematical-and-statistical production of data. Results. Directions of optimization of structure of sown area of bean cultures, their role in regulation of fertility of soils and increase of efficiency of agricultural animals are determined. Models of crop rotations with elements of biologization are brought at use of bean cultures. Conclusions. It is necessary to adapt leguminous cultures for system of regulation of nutritious regimen and increase of fertility of soils. Proposals are made for complex development of the branch.